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All Recipes
Lemon Dill Dressing
From We Are One Farmers Market
Source: http://www.eatingwell.com/recipes/lemon_dill_green_beans.html
Servings: Make 1/4 cup - enough to toss with 1 pound of vegetables
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Lemon Grass Tea
From Superior Seasons
Source: Evalisa
Servings: 5 cups
Ingredient keywords: lemon, tea, honey, water
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Lemon Mushroom Herb Chicken
From Springfield, MO
Source: Valerie Serao
Servings: 4
Ingredient keywords: flower, thyme, basin, parsley, paprika, salt, pepper, garlic, chicken, mushroom, chicken, wine, lemon, parsley, capers, lemon
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Lemon Pancakes
From Statesboro Market2Go
Source: www.justsotasty.com
Servings: 16 pancakes
Ingredient keywords: flour, buttermilk, lemon, egg, butter, lemon
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Lemon Plum Sorbet
From Statesboro Market2Go
Source: www.tasteofhome.com
Servings: 6
Ingredient keywords: plum, lemon, lemon
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Lemon Roasted Chicken
From Cape Locally Grown
Source: Tyler Florence, Food Network
Servings: Serves 4
Ingredient keywords: chicken, salt, lemon, lemon, garlic, herb, olive, potatoes
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Lemon Thyme Quick Bread
From Athens Locally Grown
Source: An old family recipe
Servings: 1 loaf
Ingredient keywords: butter, sugar, eggs, lemon, lemon, thyme, flour, baking, salt, milk, sugar
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Lemon Verbena Tea Bread
From CSA Farmers Market
Source: No idea. Whoever invented it is dead now. I would like to call her the Lemon Verbena Angel
Servings: One loaf.
Ingredient keywords: herbs, herbs, flour, butter, eggs
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Lemon Vinaigrette Pasta Salad with Field Peas
From Statesboro Market2Go
Source: southernliving.com (modified slightly)
Servings: 8
Ingredient keywords: lemon, lemon, mustard, honey, garlic, oil, peas, tomato, tomato, basil, chive, dill, herb
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Lemon Vinaigrette Pasta Salad with Field Peas
From Statesboro Market2Go
Source: southernliving.com (modified slightly)
Servings: 8
Ingredient keywords: lemon, lemon, mustard, honey, garlic, oil, peas, tomato, tomato, basil, chive, dill, herb
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